Bitter Sweet Elixir

Step into a world where nostalgia meets premium quality with our Bitter Sweet Elixir. This variant is designed for those who seek the bold, soul-warming intensity of a classic Kopitiam brew, but demand the refined clarity that only 100% Arabica can provide.

Using only Grade 1 Double Pick beans, this Medium Dark Roast is specifically crafted for espresso extraction. With a near-zero Acidity (1/5) and a heavy, syrupy Body (4/5), it offers a deep, chocolatey foundation that stands strong on its own or pairs perfectly with condensed milk. Expect a rich profile of Dark Chocolate and Palm Sugar, rounded out with a warm, lingering Spice finish.

Technical Specifications:

• Composition: 100% Arabica | Grade 1 Double Pick

• Process: Semiwash

• Roast Level: Medium Dark Roast (Optimized for Espresso)

• Flavor Metrics: Acidity: 1/5 | Body: 4/5 | Sweetness: 2/5

• Taste Notes: Dark Chocolate, Palm Sugar, Spice

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Brewing & Handling:

• Brewing Guide: Extract with water at 90 – 95 °C for the most balanced and bold cup.

• Resting Time: For maximum flavor stability and a smoother mouthfeel, utilize 7–14 days after the roasting date.