Brewing GuidesMaster specialty coffee at home. Learn V60, French Press, Espresso, and modern brewing techniques for cleaner flavor, better extraction, and café-quality results.
Master specialty coffee at home. Learn V60, French Press, Espresso, and modern brewing techniques for cleaner flavor, better extraction, and café-quality results.
Roasting InsightGo deeper into roast profiles, development curves, and flavor chemistry. Discover how Coffest creates consistent, data-driven artisan roasting shaped by Sumatra’s terroir.
Explore the legendary lands of Gayo, Lintong, Mandheling, Kerinci, and more. Learn how Sumatra’s highlands and processing methods shape bold, complex flavors.
Stories behind our farmers, roasting craft, sustainability efforts, and partnerships. Get industry updates and insights from Coffest’s journey to make Sumatra coffee global.
Step into a world of sensory wonder with Prince Bubblegum from our Exotic Series. Produced at the renowned Quebraditas Farm in Huila, Colombia, this coffee is a masterpiece of modern agricultural science. Featuring the rare and highly coveted Pink Bourbon varietal, it undergoes a complex Washed Double Anaerobic Thermal Shocked process. This cutting-edge technique "locks in" volatile flavor compounds, resulting in a cup that is incredibly aromatic and true to its name.
Masterfully Light Roasted for Filter brewing, Prince Bubblegum offers a nostalgic and punchy flavor journey. It is a vibrant, candy-like coffee that pushes the boundaries of what natural coffee flavors can achieve.
Product Specifications:
Series: Exotic Series
Origin: Quebraditas Farm, Oporapa, Huila - Colombia
Varietal: Pink Bourbon
Process: Washed Double Anaerobic Thermal Shocked
Roast Profile: Light Roast (Optimized for Filter)
Taste Notes: Nostalgic Bubblegum, Sweet Red Berries, and Floral Hibiscus Tea
Brewing Mastery:
Brewing Guide: For the most vibrant results, brew with water at 90 – 95 °C.
Resting Time: We recommend letting the beans rest for 7 – 14 days after the roasting date to allow the flavor profile to fully mature.
