NEW CROP - LATEST HARVEST. Fresh stock with ideal moisture content and density to achieve a precise, consistent roasting profile.Looking for Robusta with a touch of volcanic terroir that delivers above-average flavor complexity? Robusta Kerinci Natural from Coffest Roastery is grown in the nutrient-rich slopes of Mount Kerinci at altitudes up to 1,200 masl. The combination of high elevation and fertile volcanic soil yields high-density Robusta beans (>700 g/L) with optimal natural sugar content. When roasted, you get a solid bold body balanced by intense brown sugar sweetness and a clean trace of dried fruit. The smartest choice to elevate your commercial espresso blend to a premium level.
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Origin: Slopes of Mount Kerinci, Jambi, Sumatra, Indonesia
Altitude: 800 - 1,200 MASL
Clone: Mix / Local
Processing Methods: Natural
Grade: Grade 1
Moisture: 12%
Density: >700 g/L (High Density)
Potential Notes: Bold Body, Earthy, Woody, Dark Chocolate, Nutty, Brown Sugar Sweetness, Dried Fruit
Roast level recommendation: Medium to Dark - Dark
TRIPLE PICK QUALITY GUARANTEE (Why Our Green Beans Are More Honest)Most marketplace sellers claim Grade 1 with only a single coarse machine sorting. At Coffest Roastery, we apply 3 stages of physical purification:
Need green beans with grades tailored to your needs? Or looking for bulk/wholesale purchases (50kg Jute Bag)? Absolutely! Chat directly with our Admin for a consultation!
UNBOXING VIDEO REQUIRED - Complaints regarding damage/shortages will not be accepted without an unboxing video. Please record while the package is still sealed before opening. We are not responsible for product damage caused by Shipping Couriers or Customer Error.
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