Welcome to the pinnacle of our collection. The Laurina Ijen is a true "connoisseur’s coffee," sourced from the volcanic slopes of Ijen, Bondowoso. Laurina is a rare, naturally low-caffeine varietal famous for its elegant profile. Through a meticulous Natural Anaerobic fermentation, we have unlocked a level of complexity that is both vibrant and ethereal.
This Light Roast specifically targets the delicate aromatics of the bean. Expect a crisp acidity reminiscent of fresh Apple, followed by the juicy sweetness of Red Cherry, and finished with the lingering, floral grace of Jasmine Tea. This is a cup for those who seek the extraordinary.
Technical Specifications:
Origin: Ijen, Bondowoso, East Java – Indonesia
Varietal: Laurina (Naturally Low Caffeine)
Process: Natural Anaerobic
Roast Profile: Light Roast (Optimized for Filter)
Taste Notes: Apple, Red Cherry, Jasmine Tea
Brewing Mastery:
Brewing Guide: For maximum clarity, brew with water at 90-95°C.
Resting Time: We recommend a resting period of 7–14 days after the roasting date to allow the floral notes to fully bloom.
