Experience the vibrant complexity of Yunnan with our Baoshan Yunnan. Grown in the high-altitude regions of China, this coffee represents a masterclass in balance—where the comforting warmth of toasted hazelnut and dense cacao surrenders to a sweet caramel drizzle and a sudden, playful splash of red currants. Like a rich, velvety chocolate bar melted over a basket of freshly picked wild berries, it offers a sensory experience that is timeless, deep, and beautifully clean.
Featuring the resilient Catimor varietal, this coffee is processed through a meticulous Fullwash method to preserve its exceptional clarity and balance. It is expertly roasted to highlight its comforting, sweet undertones, delivering a multi-layered sensory experience—starting with a rich, nutty warmth and finishing with a clean, vibrant fruit note.
Product Specifications:
Series: Exotic Series
Origin: Baoshan, Yunnan, China
Varietal: Catimor
Altitude: 1300+ masl
Process: Fullwash
Roast Profile: light Roast (Optimized for Filter)
Taste Notes: Nutty, Cacao, Caramel, Red Berries
Brewing Mastery:
Brewing Guide: For the most vibrant results, brew with water at 92 – 96 °C.
Resting Time: We recommend letting the beans rest for 7-14 days after the roasting date to allow the flavor profile to fully mature.