Daybreak

Start your customers' day right with Day Break, a high-performance blend crafted for the modern espresso bar. This 70% Arabica & 30% Robusta mixture is the "golden ratio" for milk-based coffees, ensuring the bold coffee character cuts through milk while maintaining a sophisticated aroma.

Roasted to a Medium Dark profile, Day Break delivers a punchy 4/5 Body and 4/5 Sweetness, making it incredibly forgiving and easy to dial in. Expect a comforting profile of Dark Chocolate and Palm Sugar, finished with a surprisingly clean and floral note of Oolong Tea.

Technical Specifications:

• Composition: 70% Arabica | 30% Robusta | Grade 1 Triple Pick

• Process: Semiwash

• Roast Profile: Medium Dark Roast (Optimized for Espresso)

• Flavor Profile: Acidity: 2/5 | Body: 4/5 | Sweetness: 4/5

• Taste Notes: Dark Chocolate, Palm Sugar, Oolong Tea

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Brewing & Handling:

• Brewing Guide: Extract with water at 90 – 95 °C for maximum sweetness.

• Resting Time: We recommend using the beans 7-14 days after the roasting date for optimal degassing and flavor peak.