Discover the untamed beauty of Indonesia’s easternmost peaks with our Papua Fullwash Specialty Series. Cultivated in the high-altitude valleys of Wamena, this coffee reflects the unique terroir and fertile soil of the region. Through a meticulous Fullwash process, we have crafted a cup that is exceptionally clean, highlighting a deep and comforting flavor profile.
Savor the sophisticated layers of Cocoa Nibs, followed by a smooth sweetness of Honey, and a lingering finish of rich Chocolate. Expertly roasted to a Medium Roast, this specialty coffee is specifically optimized for filter brewing methods to ensure a clear and aromatic experience in every cup.
Technical Specifications:
Origin: Papua, Wamena - Indonesia
Varietal: Mixed
Process: Fullwash
Roast Profile: Medium Roast (Optimized for Filter)
Taste Notes: Cocoa Nibs, Honey, Chocolate
Brewing Mastery:
Brewing Guide: For optimal clarity, brew with water at 90 - 95 °C.
Resting Time: We recommend a resting period of 7-14 days after the roasting date to allow the flavor complexity to fully peak.